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| Sriracha Orange Glazed Green Beans Posted: 11 Sep 2014 05:42 PM PDT  September is a great time of year for fresh green beans here in Sacramento. I was too busy to plant them this year, but have been finding beauties at our local market. Usually we just boil them until tender, place a dab of butter on them, sprinkle with salt and pepper and call it a day. Here’s a quick and easy way to take them up a notch, Continue reading "Sriracha Orange Glazed Green Beans" » |
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